Let's Eat Dish menu

If your journey with us is less than 45 minutes, please check with your host what food options are available.

Bacon Roll

British smoked bacon in a white roll, served hot with your choice of Heinz ketchup or brown sauce. 261 kcal

Meatless Farm Sausage Sandwich V Vg

Delicately seasoned pea protein patty, made by Meatless Farm in Leeds, served in a crusty roll. A delicious plant-based alternative. Served hot with your choice of Heinz ketchup or brown sauce. 310 kcal

Waffles V

Warm, sweet Belgian waffles, made by Wafflemeister,served with a choice of topping: Maple flavour syrup, Rhubarb jam or Nutella. 398 kcal

Proper Oats V

Overnight oats made with strawberry and blackcurrant and thick, creamy Skyr yoghurt which is great for gut health and high in protein. Made on our route near Skipton in the Yorkshire Dales. 176 kcal

Toasted Teacake V

Lightly toasted teacake packed with raisins and sultanas served with a choice of Nutella or rhubarb jam, made on our route in York by The Fruity Kitchen. 311 kcal

Seeded Loaf Cake V VG

A sweet loaf cake, packed with oats, seeds and raisins. 368 kcal

Fresh Fruit

A choice of apple or satsuma. 104 kcal, 40 kcal 

Enjoy two courses. Choose one main

If your journey with us is less than 45 minutes, please check with your host what food options are available.

Shepherdess Chicken NGCI

Chicken, leek, mushroom and carrot in a creamy sauce with potato terrine. 382 kcal

Asparagus Tortellini V

Fresh pasta parcels filled with asparagus and ricotta served with sage butter sauce, crispy capers, roasted squash and lemon herb crumb on top. 495 kcal

Tuna Crunch Sub Roll

Flaked tuna in a seasoned mayonnaise with crunchy red pepper, red onion, cucumber and sweetcorn. 454 kcal

Double Egg and Tomato on Farmers Bread V

Egg mayonnaise and sliced boiled egg with slow roasted tomatoes and watercress on farmer’s bread. 478 kcal

Deli Box V Vg NGCI

A lighter option containing salted tortilla chips, tomato & red pepper hummus, black olive tapenade and a plant based coconut and mango dip. 315 kcal

Toasted Teacake V

Lightly toasted teacake packed with raisins and sultanas served with a choice of Nutella or rhubarb jam, made on our route in York by The Fruity Kitchen. 311 kcal

One to finish

Lemon Posset Pot V NGCI

Creamy, zesty lemon dessert. Made on our route in Newcastle by Beckleberry’s. 200 kcal

Fresh Fruit

A choice of apple or satsuma. 104 kcal, 40 kcal

Our selection of drinks are the same across the Deli, Dish and Dine menus.

Hot Drinks

Oat milk is available with hot drinks

Coffee

A Fairtrade, full roast from Brodies – artisan coffee roasters based on our route in Edinburgh. Decaf available on request

Tea

A Fairtrade breakfast tea blended on our route in Hull by Finlays

Speciality Tea

Earl Grey, mint, green or decaf tea all blended on our route by Taylors of Harrogate

Hot Chocolate

Soft Drinks

Harrogate Spring Water Still or Sparkling

Coca-Cola

Diet Coke

Franklin & Sons Lemonade or Ginger Ale

Orange Juice

Apple Juice

Britvic Tonic or Slimline Tonic Water

Alcohol

Alcohol is available 7 days a week starting from 11:30am (when available)

Hop on Board Ale

Our signature golden ale, brewed for LNER by Rudgate Brewery of York.

Budvar Lager

Czech lager

Spirits

Whisky, Gin or Vodka

White Wine – Viura Blanco, Spain

A rounded white Rioja with a soft, exotic character and a little apple freshness

Red Wine – Tempranillo Tinto, Spain

A lovely juicy red fruit with an abundance of natural sweetness

Rosé Wine – Tempranillo Rosado, Spain

A rosé with delicate aromas and mellow fruit with a dash of freshness