Allergen information
Customers who have a food allergy, intolerance, or coeliac disease – please check the information below carefully.
Whilst every effort is made to minimise cross-contamination, our products are manufactured, and our dishes are freshly prepared, in small kitchens that handle allergens, and our café bars and kitchens on train are busy places where allergens are present. We cannot, therefore, guarantee that any item on our menu is allergen or gluten free.
Adults need around 2,000 kcal a day.
Key
Find your menu below
Condiments and accompaniments allergens
Strawberry and Champagne Jam (V)
Allergens: Sulphites
Strawberries, Sugar, Citric Acid, Gelling Agent ‐ Pectin, Champagne (5%)
Nutella (V GF)
Allergens: Hazelnuts, Milk, Soya
Sugar, palm oil, Hazelnuts (13%), fat reduced cocoa (7.4%), skimmed milk powder (8.7%), whey powder (milk), emulsifier: lecithin (soya), vanillin.
Lurpak Butter (V GF)
Allergens: Milk
Butter (64%) (milk), rapeseed oil, water, lactic culture (milk), salt
Flora (V VG GF)
Allergens: N/A
Plant oils (sunflower, rapeseed, palm, linseed), water, salt, plant based emulsifier (sunflower lecithin), vinegar, natural flavourings, vitamin A
Tomato Ketchup sauce (V VG GF)
Allergens: Celery
Tomatoes (126g per 100g ketchup), spirit vinegar, sugar, salt, spice & herb extracts (contains celery), spice, garlic powder.
HP brown sauce (V VG)
Allergens: Barley
Malt vinegar (from barley), tomatoes, molasses, spirit vinegar, glucose – fructose syrup, dates, sugar, salt, modified maize starch, rye flour, tamarind extract, spices, onion extract.
Malt Vinegar (V VG)
Allergens: Barley
Malt Vinegar from barley, Salt, barley, Malt Extract.
Baked treats allergens
Baked treats - Shortbread
All products may contain nuts and sesame.
Buttery and Crumbly (V)
Allergens: Wheat, Milk
Wheat Flour (calcium carbonate, iron, niacin, thiamin) Butter (33%) (milk, salt), Sugar, Cornflour
Chocolate Chip (V)
Allergens: Wheat, Milk, Soya
Wheat Flour (calcium carbonate, iron, niacin, thiamin) Butter (milk, salt), Sugar, Dark Chocolate Chips (7%) (cocoa mass, sugar, emulsifier (soya, lecithin), natural vanilla extract), Cornflour
Raspberry and White Chocolate (V)
Allergens: Wheat, Milk, Soya
Wheat Flour (calcium carbonate, iron, niacin, thiamin) Butter (milk, salt), Sugar, White Chocolate Chunks (6%) (cocoa butter, sugar, whole milk powder, whey powder, (milk) lactose (milk) emulsifier (soya lecithin), vanilla extract), Raspberry Pieces (6%) Fruit (concentrated apple puree, raspberry puree) fructose, glucose syrup, sugar humerectant (glycerol), wheat fibre, palm fat, concentrates, (black carrot, blueberry, blackcurrant) with colouring properties, gelling agent, pectin (citric acid, malic acid flavour, Cornflour. Natural Raspberry Flavour
Vanilla and Walnut (V)
Allergens: Wheat, Milk, Walnuts
Wheat Flour (calcium carbonate, iron, niacin, thiamin) Butter (milk, salt), Sugar, Walnuts (6%) Cornflour, Natural Vanilla Extract (1%)
Drinks allergens
Soft drinks
Hot chocolate (V GF)
Cadburys Instant Hot chocolate powder
Allergen: Milk
Ingredients: Sugar, fat reduced cocoa powder (15%) whey powder (milk) glucose syrup, skimmed milk powder, palm oil, milk chocolate (3.5%) milk, sugar, cocoa butter, cocoa mass, vegetable fats (palm, shea) Emulsifier(E442) flavourings), anticaking agent, (E551) salt, milk protein, acidity regulator(E501), thickener(E407) flavourings, (contains milk) emulsifier, (E471) stabiliser, (E339)
Pasteurised Cow’s Milk (V GF)
Allergens: Milk
Milk, Salt, Microbial Rennet, Starter Culture
Oatly Barista (V VG)
Allergens: Oats
Water, Oats 10%, Rapeseed Oil, Acidity Regulator (Dipotassium Phosphate), Minerals (Calcium Carbonate, Potassium Iodide), Salt, Vitamins (D2, Riboflavin, B12)
Wine
Rosé Wine Obra Maestra Garnacha Rosado (V VG GF)
Allergens: Sulphur Dioxide/Sulphites
Garnacha, sulphites.
White Wine Obra Maestra Airen Macabeo (V VG GF)
Allergens: Sulphur Dioxide/Sulphites
Airen, Macabeo, Sulphites
Red Wine – Obra Maestra Tempranillo/ Cabernet Sauvignon (V VG GF)
Allergens: Sulphur Dioxide/Sulphites
Tempranillo, Cabernet Sauvignon, Sulphites
Christmas menu allergens
Food
Full LNER Breakfast DINE ONLY
Allergens: Wheat, Sulphites, Egg, Milk, Soya
Sausage: Pork (min 71%), Water, Rusk (wheat flour, Salt), Dextrose, Herbs, Sunflower Oil, Stabiliser E451(i), Spices, Preservative E221 (sulphites), Flavouring, Antioxidant E300
Bacon: Pork Loin (min 87%), water, salt, preservatives (e252, e250)
Heinz baked beans: Beans (50%), Tomatoes (37%), Water, Modified Cornflour, Spirit Vinegar, Salt, Natural Flavouring, Spice Extracts, Sweetener - Steviol Glycocides, Herb Extract
Hash Browns: Potatoes (91%), Sunflower Oil, Salt, Onion Powder, Stabilisers, Hydoxypropyl methylcellulose, Diphosphates, Spices
Egg: Free range egg (milk and butter ((Butter (64%) (milk) Rapeseed oil Water Lactic culture (milk) Salt)) if scrambled),
Black Pudding: Water, Pork Fat, Rusk (Prepared from: wheat, Flour (wheat)Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt), barley Flakes, Haemoglobin Powder, Salt, Dried Onion, Onion Powder, Herbs, Flavourings, Spices, Dried Blood, Stabiliser (E451 (i)), Hydrolysed Vegetable Protein (Soya).
Mushrooms: Mushrooms, vegetable oil
Full Veggie LNER Breakfast DINE ONLY
Allergens: Milk, Egg
Heinz Beans: Beans (50%), Tomatoes (37%), Water, Modified Cornflour, Spirit Vinegar, Salt, Natural Flavouring, Spice Extracts, Sweetener - Steviol Glycocides, Herb Extract
Meatless farms Sausage: Water, Pea Protein (23%), Vegetable Oils (Rapeseed, Shea, Coconut), Thickener (E461), Vegetable Fibres (Pea, Potato), Preservative (E326), Spices, Dried Onion, Natural Flavouring, Herbs, Salt, Rice Protein, Acidity Regulator (E300), Vegetable Concentrates (Caramelised Carrot, Beetroot, Carrot), Yeast Extract
THIS Chipolatas: Water, Rehydrated Textured Pea Protein (34%), Rapeseed Oil, Thickeners (Methylcellulose, Konjac, Xanthan Gum,Carrageenan), Pea Protein Isolate (2%), Natural Flavouring, Pea Starch, Dried Onion, Olive Oil, Dextrin, Salt, Sage, Black Pepper, White Pepper, Ground Mace, Dextrose, Colour (Beetroot Red), Casing (Sodium Alginate).
Hash Browns: Potatoes (91%), Sunflower Oil, Salt, Onion Powder, Stabilisers, Hydoxypropylmethylcellulose, Diphosphates, Spices
Egg: Free range egg (milk and butter ((Butter (64%) (milk) Rapeseed oil Water Lactic culture (milk) Salt)) if scrambled)
Spinach: Wilted Spinach
Mushrooms: Mushrooms, vegetable oil
Freshly Prepared Bacon Roll
Allergens: Wheat, Soya
Bread roll: WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Water ,Yeast , Palm & Rapeseed Oil, WHEAT Gluten, Salt, Fermented WHEAT Flour, SOYA,Dextrose , Emulsifier (E471, E472e), Raising Agent (E500ii), Flour Treatment Agent (E300 , E920 ), Enzymes WHEAT, Dust Suppressant (Potato Starch, Sunflower Oil)
Bacon: Pork Loin (min 87%), water, salt, preservatives (e252, e250)
Gluten Free Rolls
Allergens: Soya
Maize Starch, Water, Maize Flour, Rice Flour, Vegetable Fibre (Psyllium), Dextrose, Thickener: Hydroxypropyl Methyl, Cellulose, Soya Protein, Sunflower Oil, Yeast, Salt, Acids: Tartaric Acid, Citric Acid
Fresh Prepared Veggie Chipolata Roll
Allergens: Wheat, Soya – bread roll
Chipolatas prepared in factory that handles wheat and sulphites
Bread roll: WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Water ,Yeast , Palm & Rapeseed Oil, WHEAT Gluten, Salt, Fermented WHEAT Flour, SOYA,Dextrose , Emulsifier (E471, E472e), Raising Agent (E500ii), Flour Treatment Agent (E300 , E920 ), Enzymes WHEAT, Dust Suppressant (Potato Starch, Sunflower Oil)
Veggie Chipolatas: Water, Rehydrated Textured Pea Protein (34%), Rapeseed Oil, Thickeners (Methylcellulose, Konjac, Xanthan Gum, Carrageenan), Pea Protein Isolate (2%), Natural Flavouring, Pea Starch, Dried Onion, Olive Oil, Dextrin, Salt, Sage, Black Pepper, White Pepper, Ground Mace, Dextrose, Colour (Beetroot Red), Casing (Sodium Alginate).
Apple & Sultana Overnight Oats
Allergens: Milk
Low StyFat Natural Yogurt (Skimmed Milk, Skimmed Milk Concentrate, Cream Milk)), Water, Gluten Free Oats (11%) (Wholegrain Rolled Oats), Bramley Apple Sauce (Water, Apple, Sugar, Thickener (Modified Maize Starch), Antioxidant (E300), Preservative (E202)), Apple (7%) (Apple, Water, Acidity Regulator (E330), Antioxidant (E300)), Sultanas (Sultanas, Sunflower Oil), Cinnamon
Mexican Style Grain Salad
Allergens: Sulphites
Grain Mix (79%) (Blanched Brown Rice [Water, Brown Rice], Sweetcorn [Sweetcorn, Water, Sugar, Salt], Black Turtle Beans [Black Turtle Beans, Water, Firming Agent (E509), Antioxidant (E300)], Roasted Red Pepper [Peppers, Water, Salt, Acidity Regulator (E330)], Cooked Red Quinoa [Red Quinoa, Water], Olive Oil, Tomato Puree [Slow Roast Tomatoes, Tomato Concentrate, Rapeseed Oil, Olive Oil, Salt, Oregano, Sugar, Garlic], Lime Juice [Lime Juice from Concentrate, Preservative (Potassium Metabisulphite)], Coriander, Smoked Paprika, Salt, Cracked Black Pepper), Leaf, Guacamole (Avocado (88%), Tomato, Water, Onion, Salt, Jalapeno Puree, Lime Juice, Garlic Puree,
Antioxidant (E300), Dehydrated Coriander), Red Drop Peppers (Red Peppers, Water, Sugar, Vinegar, Salt, Antioxidant (E300), Firming Agent (E509))
Turkey and Cranberry Sausage Roll with Christmas Ketchup
Allergens: Milk, Wheat, Sulphites, Egg, Barley
Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Unsalted Butter (Milk), Minced Turkey Thigh (14%), Water, Minced Chicken Drumstick (12%) (Chicken Drumstick Fillets), Diced Onion 10mm, Breadcrumb (Wheat )Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Water, Salt, Yeast), Dried Sweetened Cranberries (4%) (Cranberries (60%) Sugar, Sunflower Oil), Whole Peeled Potato (Sulphites), Sage & Onion Stuffing Mix (2%) (Wheat) Flour (with added Calcium, Iron, Niacin, Thiamin), Dried Onion, Vegetable Oils (Palm, Sunflower), Salt, Dried Sage, Dried Parsley, Raising Agents (Ammonium Carbonates, Sodium Hydrogen Carbonate), Barley Malt Extract), Free Range Liquid Egg, Cranberries (1%), White Wine Vinegar (Sulphites), Salt, Caster Sugar, Rubbed Sage, Black Onion Seeds, Orange Juice (Orange Juice from Concentrate), Cracked Black Pepper, Ground Coriander Seeds, Ground White Pepper, Ground Nutmeg, Lemon Juice (Sulphites)
Christmas Ketchup
Allergens: N/A
Carrots, Sugar, Pumpkin puree (Pumpkin, Lemon Juice), White Wine Vinegar, Orange, Citric Acid, Salt, Natural Flavouring, Ginger, Xanthan Gum, Spices
Cheese and Christmas Slaw Sandwich
Allergens: Wheat, Egg, Mustard, Milk
Malted Wheatgrain Bread Wheat Flour (with added Calcium, Iron, Niacin and Thiamine), Water, Malted Wheat Flakes, Wheat Bran, Yeast, Wheat Gluten, Barley Malt Flour, Salt, Emulsifier (E472e), Rapeseed Oil, Flour Treatment Agent (E300)], Red Cabbage and Cranberry Coleslaw (27%) [Mayonnaise (Rapeseed Oil, Water, Pasteurised Egg Yolk, Spirit Vinegar, Sugar, Salt, Modified Maize Starch, Stabilisers (E412, E415), Mustard Flour), Carrot, Red Cabbage, Dried Cranberries (Sugar, Cranberries, Sunflower Oil), Red Onion, Cracked Black Pepper], Mature Cheddar Cheese (25%) Milk, Salt], Spinach, Spread [Water, Rapeseed Oil, Modified Starch, Cornflour, Salt, Sugar, Acidity Regulator (Lactic Acid), Flavouring, Preservative (Potassium Sorbate), Stabiliser (Xanthan Gum), Colours (E160a, E160c)].
Burrata and Truffle Ravioli with a Spinach sauce
Allergens: Wheat, Milk, Sulphites, Egg
(58.8%) Truffle Burrata Ravioli Pasta: [Pasta 50% (Flour 00 WHEAT, Calcium, Iron, Niacin, Thiamine), Pasteurised EGG (30%), Durum WHEAT Flour, Salt, Water), Filling 50% (Burrata Cheese (51%) (MILK, Cream (MILK, Salt, Rennet, Acidity Regulator: Lactic Acid), Ricotta Cheese (MILK), Black Truffle (7%) (Black Truffle Tuber Aestivum, Truffle Juice, Salt, Natural Truffle Flavouring)), Dusted With Rice Flour ],Salt,RapeseedOil]
SAUCE: (29.4%) [Water, Ultratex [Thickener: Hydroxypropylated Dialmidon Phosphate (E1442)], Vegetable Flavour Bouillon Paste [Sunflower Oil, Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extract, Lovage, Carrot Powder, Onion Powder, Garlic Powder, Colour (Plain Caramel), Rosemary Extract, Turmeric, Parsley, Flavouring, Pepper], White Wine Vinegar [White Wine Vinegar, Antioxidant: SulphurDioxide(SULPHITES)]], SPINACH BABY SAUTEED (11.8%) [Spinach, Rapeseed Oil [Rapeseed Oil, Antifoaming Agent (E900) ], Seasoning White [Salt [Salt (Sodium Sulphates)], Ground White Pepper [White Pepper Corns, Rice Flour]
Chocolate and Hazelnut Pot
Allergens: Milk, Soya, Hazelnut
Cream Milk, Milk Chocolate (32%) (sugar, cocoa butter, whole Milk powder, cocoa mass, emulsifier (Soya lecithin), natural vanilla flavouring), dark chocolate, (cocoa mass, sugar, emulsifier (Soya lecithin), natural vanilla flavouring, Hazelnut paste (8%)
Baileys Chocolate Truffles
Allergens: Milk, Soya
Sugar, Cocoa Butter, Baileys® The Original Irish Cream Liqueur (Milk), Dried Whole (Milk), Vegetable Fat (contains: Palm, Rapeseed, Sunflower), Cocoa Mass, Water, Dried Skimmed (Milk), Glucose Syrup, Humectant(SorbitolSyrup), Dextrose, Emulsifiers (Lecithin (Soya), Soya Lecithin), Flavourings, Vanilla Flavouring
Condiments and Accompaniments
Tomato Ketchup sauce
Allergens: Celery
Tomatoes (126g per 100g ketchup), spirit vinegar, sugar, salt, spice & herb extracts (contains celery), spice, garlic powder.
HP brown sauce
Allergens: Barley
Malt vinegar (from barley), tomatoes, molasses, spirit vinegar, glucose – fructose syrup, dates, sugar, salt, modified maize starch, rye flour, tamarind extract, spices, onion extract.
Malt Vinegar
Allergens: Barley
Malt Vinegar from barley, Salt, barley, Malt Extract.
Baked Treats – Shortbread
All products may contain nuts and sesame.
Buttery and Crumbly
Allergens: Wheat, Milk
Wheat Flour (calcium carbonate, iron, niacin, thiamin) Butter (33%) (milk, salt), Sugar, Cornflour
Chocolate Chip
Allergens: Wheat, Milk, Soya
Wheat Flour (calcium carbonate, iron, niacin, thiamin) Butter (milk, salt), Sugar, Dark Chocolate Chips (7%) (cocoa mass, sugar, emulsifier (soya, lecithin), natural vanilla extract), Cornflour
Raspberry and White Chocolate
Allergens: Wheat, Milk, Soya
Wheat Flour (calcium carbonate, iron, niacin, thiamin) Butter (milk, salt), Sugar, White Chocolate Chunks (6%) (cocoa butter, sugar, whole milk powder, whey powder, (milk) lactose (milk) emulsifier (soya lecithin), vanilla extract), Raspberry Pieces (6%) Fruit (concentrated apple puree, raspberry puree) fructose, glucose syrup, sugar humerectant ( glycerol), wheat fibre, palm fat, concentrates, (black carrot, blueberry, blackcurrant) with colouring properties, gelling agent, pectin (citric acid, malic acid flavour, Cornflour. Natural Raspberry Flavour
Vanilla and Walnut
Allergens: Wheat, Milk, Walnuts
Wheat Flour (calcium carbonate, iron, niacin, thiamin) Butter (milk, salt), Sugar, Walnuts (6%) Cornflour, Natural Vanilla Extract (1%)
Drinks
Hot chocolate
Cadburys Instant Hot chocolate powder
Allergen: Milk
Ingredients: Sugar, fat reduced cocoa powder (15%) whey powder (milk) glucose syrup, skimmed milk powder, palm oil, milk chocolate (3.5%) milk, sugar, cocoa butter, cocoa mass, vegetable fats (palm, shea) Emulsifier(E442) flavourings), anticaking agent, (E551) salt, milk protein, acidity regulator(E501), thickener(E407) flavourings, (contains milk) emulsifier, (E471) stabiliser, (E339)
Pasteurised Cow’s Milk
Allergens: Milk
Milk, Salt, Microbial Rennet, Starter Culture
Wines
Rosé Wine Obra Maestra Garnacha Rosado
Allergens: Sulphur Dioxide / Sulphites
Garnacha, sulphites
White Wine Obra Maestra Airen Macabeo
Allergens: Sulphur Dioxide / Sulphites
Airen, Macabeo, Sulphites
Red Wine – Obra Maestra Tempranillo/ Cabernet Sauvignon
Allergens: Sulphur Dioxide / Sulphites
Tempranillo, Cabernet Sauvignon, Sulphites