First Class menus

Try our brand new menus, including an improved weekend menu.

Pop your luggage away, get comfy and get a delicious meal or snack brought straight to your seat.

With three new First Class menus, you can enjoy even more locally sourced food from the LNER route.

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What's new?

Our three new menus mean you can enjoy a wider First Class food offer when you're travelling with LNER, even on weekends.

Instead of a weekday and a weekend menu, we've introduced Deli, Dish and Dine. Each one offering delicious, locally sourced meals, snacks and drinks to keep you fuelled up for your journey.

How do I know which menu is on my train?

Our new menus are here.

Fresh local food, straight to your seat.

Once you've booked your train on our website or mobile app, you'll be able to see which complimentary menu is expected to be served during your journey on the booking confirmation page or in your LNER account on our website.

If you'd like to see which menu is expected to be on your journey before booking, you can use the PDFs below. Please note that our First Class menus are complimentary, and there may be circumstances outside of our control where it may not always be available.

Please note, n/a indicates that the service does not operate at weekends.

Northbound First Class menus onboard

Southbound First Class menus onboard

View our three First Class menus below.

First Class Menus

Deli menu

A light, refreshing menu. Offering a selection of delicious hot and cold sandwiches made from fresh produce from the LNER route.

Please choose either ONE from our Breakfast or Rest of day selection.

Teas, coffee and soft drinks will be served throughout your journey. Alcohol is available 7 days a week starting between 11:00 and 12:00 depending on service.

If you have a food allergy, please check our allergen page.

Menu is subject to change

Breakfast

Served until around 11:00/12:00 (depending on the train)

Bacon Roll

British smoked bacon in a white roll, served hot with your choice of Heinz ketchup or brown sauce. 261 kcal

Meatless Farm Sausage Sandwich V Vg

Delicately seasoned pea protein patty, made by Meatless Farm in Leeds, served in a crusty roll. A delicious plant-based alternative. Served hot with your choice of Heinz ketchup or brown sauce. 310 kcal

Proper Oats V

Overnight oats made with strawberry and blackcurrant and thick, creamy Skyr yoghurt which is great for gut health and high in protein. Made on our route near Skipton in the Yorkshire Dales. 176 kcal

Golden Syrup Porridge Pot V NGCI

Moma porridge pot. British, jumbo, gluten free oats with golden syrup flavour. 254 kcal

Seeded Loaf Cake V VG

A sweet loaf cake, packed with oats, seeds and raisins. 368 kcal

Fresh Fruit V VG GF

A choice of apple or satsuma. 104 kcal, 40 kcal 

Rest of day

Tuna Crunch Sub Roll

Flaked tuna in a seasoned mayonnaise with crunchy red pepper, red onion, cucumber and sweetcorn. 454 kcal

Double Egg and Tomato on Farmers Bread V

Egg mayonnaise and sliced boiled egg with slow roasted tomatoes and watercress on farmer’s bread. 478 kcal

Deli Box (V Vg NGCI)

A lighter option containing salted tortilla chips, tomato & red pepper hummus, black olive tapenade and a plant based coconut and mango dip. 315 kcal

Toasted Teacake V

Lightly toasted teacake packed with raisins and sultanas served with a choice of Nutella or rhubarb jam, made on our route in York by The Fruity Kitchen. 311 kcal

Lemon Posset Pot V NGCI

Creamy, zesty lemon dessert. Made on our route in Newcastle by Beckleberry’s. 200 kcal

Fresh Fruit V VG GF

A choice of apple or satsuma. 104 kcal, 40 kcal

Hot Drinks

Oat milk is available with hot drinks

Coffee

A Fairtrade, full roast from Brodies – artisan coffee roasters based on our route in Edinburgh. Decaf available on request

Tea

A Fairtrade breakfast tea blended on our route in Hull by Finlays

Specialty Tea

Earl Grey, mint, green or decaf tea all blended on our route by Taylors of Harrogate

Hot Chocolate

Soft Drinks

Harrogate Spring Water

Still or Sparkling

Coca-Cola

Diet Coke

Franklin & Sons Lemonade or Ginger Ale

Orange Juice

Apple Juice

Britvic Tonic or Slimline Tonic Water

Alcohol

Alcohol is available 7 days a week starting between 11:00 and 12:00 depending on the train

Hop on Board Ale

Our signature golden ale, brewed for LNER by Rudgate Brewery of York.

Budvar Lager

Czech lager

Spirits

Whisky, Gin or Vodka

White Wine – Viura Blanco, Spain

A rounded white Rioja with a soft, exotic character and a little apple freshness

Red Wine – Tempranillo Tinto, Spain

A lovely juicy red fruit with an abundance of natural sweetness

Rosé Wine – Tempranillo Rosado, Spain

A rosé with delicate aromas and mellow fruit with a dash of freshness

Dish menu

A menu to leave you feeling satisfied on your journey. Offering a selection of delicious hot and cold sandwiches, as well as freshly cooked dishes made from fresh produce from the LNER route.

Please choose ONE item from our Breakfast or Rest of day selection.

Teas, coffee and soft drinks will be served throughout your journey. Alcohol is available 7 days a week starting between 11:00 and 12:00 depending on service.

If you have a food allergy, please check our allergen page.

Menu is subject to change

Breakfast

Served until around 11:00/12:00 (depending on the train)

Bacon Roll

British smoked bacon in a white roll, served hot with your choice of Heinz ketchup or brown sauce. 261 kcal

Meatless Farm Sausage Sandwich V Vg

Delicately seasoned pea protein patty, made by Meatless Farm in Leeds, served in a crusty roll. A delicious plant-based alternative. Served hot with your choice of Heinz ketchup or brown sauce. 310 kcal

Waffles (V)

Warm, sweet Belgian waffles, made by Wafflemeister,served with a choice of topping: Maple flavour syrup, Rhubarb jam or Nutella. 398 kcal

Proper Oats V

Overnight oats made with strawberry and blackcurrant and thick, creamy Skyr yoghurt which is great for gut health and high in protein. Made on our route near Skipton in the Yorkshire Dales. 176 kcal

Toasted Teacake V

Lightly toasted teacake packed with raisins and sultanas served with a choice of Nutella or rhubarb jam, made on our route in York by The Fruity Kitchen. 311 kcal

Seeded Loaf Cake V VG

A sweet loaf cake, packed with oats, seeds and raisins. 368 kcal

Fresh Fruit V VG GF

A choice of apple or satsuma. 104 kcal, 40 kcal 

Rest of day

Shepherdess Chicken NGCI

Chicken, leek, mushrooms and carrot in a creamy sauce with potato terrine. 382 kcal

Asparagus Tortellini V

Fresh pasta parcels filled with asparagus and ricotta served with sage butter sauce, crispy capers, roasted squash and lemon herb crumb on top. 495 kcal

Tuna Crunch Sub Roll

Flaked tuna in a seasoned mayonnaise with crunchy red pepper, red onion, cucumber and sweetcorn. 454 kcal

Double Egg and Tomato on Farmers Bread V

Egg mayonnaise and sliced boiled egg with slow roasted tomatoes and watercress on farmer’s bread. 478 kcal

Deli Box (V Vg NGCI)

A lighter option containing salted tortilla chips, tomato & red pepper hummus, black olive tapenade and a plant based coconut and mango dip. 315 kcal

Toasted Teacake V

Lightly toasted teacake packed with raisins and sultanas served with a choice of Nutella or rhubarb jam, made on our route in York by The Fruity Kitchen. 311 kcal

Lemon Posset Pot V NGCI

Creamy, zesty lemon dessert. Made on our route in Newcastle by Beckleberry’s. 200 kcal

Fresh Fruit V VG GF

A choice of apple or satsuma. 104 kcal, 40 kcal

Hot Drinks

Oat milk is available with hot drinks

Coffee

A Fairtrade, full roast from Brodies – artisan coffee roasters based on our route in Edinburgh. Decaf available on request

Tea

A Fairtrade breakfast tea blended on our route in Hull by Finlays

Specialty Tea

Earl Grey, mint, green or decaf tea all blended on our route by Taylors of Harrogate

Hot Chocolate

Soft Drinks

Harrogate Spring Water

Still or Sparkling

Coca-Cola

Diet Coke

Franklin & Sons Lemonade or Ginger Ale

Orange Juice

Apple Juice

Britvic Tonic or Slimline Tonic Water

Alcohol

Alcohol is available 7 days a week starting between 11:00 and 12:00 depending on the train

Hop on Board Ale

Our signature golden ale, brewed for LNER by Rudgate Brewery of York.

Budvar Lager

Czech lager

Spirits

Whisky, Gin or Vodka

White Wine – Viura Blanco, Spain

A rounded white Rioja with a soft, exotic character and a little apple freshness

Red Wine – Tempranillo Tinto, Spain

A lovely juicy red fruit with an abundance of natural sweetness

Rosé Wine – Tempranillo Rosado, Spain

A rosé with delicate aromas and mellow fruit with a dash of freshness

Dine menu

A chef-cooked menu fit for royalty. A choice of hearty meals or lighter snacks, including an option of a sweet treat or cheese plate to finish. All freshly prepared and sourced locally along our route.

Please choose ONE item from our Breakfast or Rest of day selection.

Teas, coffee and soft drinks will be served throughout your journey. Alcohol is available 7 days a week starting between 11:00 and 12:00 depending on service.

If you have a food allergy, please check our allergen page.

Menu is subject to change

Breakfast

Served until around 11:00/12:00 (depending on the train)

Full LNER (NGCI)

Yorkshire Taste Tradition Lincolnshire sausage and smoked bacon, hash brown, baked beans, roasted tomato and free range fried egg. 545 kcal

(Poached or scrambled available if you prefer, just ask your host when ordering)

Full Veggie LNER V Vg* NGCI

Meatless Farm sausages, wilted spinach, roasted tomato, hash brown, baked beans and free range fried egg. 434 kcal

(Poached or scrambled available if you prefer, just ask your host when ordering)

*If ordered without the egg

Bacon Roll

British smoked bacon in a white roll, served hot with your choice of Heinz ketchup or brown sauce. 261 kcal

Meatless Farm Sausage Sandwich V Vg

Delicately seasoned pea protein patty, made by Meatless Farm in Leeds, served in a crusty roll. A delicious plant-based alternative. Served hot with your choice of Heinz ketchup or brown sauce. 310 kcal

Waffles (V)

Warm, sweet Belgian waffles, made by Wafflemeister,served with a choice of topping: Maple flavour syrup, Rhubarb jam or Nutella. 398 kcal

Proper Oats V

Overnight oats made with strawberry and blackcurrant and thick, creamy Skyr yoghurt which is great for gut health and high in protein. Made on our route near Skipton in the Yorkshire Dales. 176 kcal

Toasted Teacake V

Lightly toasted teacake packed with raisins and sultanas served with a choice of Nutella or rhubarb jam, made on our route in York by The Fruity Kitchen. 311 kcal

Seeded Loaf Cake V VG

A sweet loaf cake, packed with oats, seeds and raisins. 368 kcal

Fresh Fruit V VG GF

A choice of apple or satsuma. 104 kcal, 40 kcal 

Rest of day

Roasted Scottish Salmon NGCI

Roasted Scottish salmon with pea and watercress sauce, Lyonnaise potatoes and sugar snap peas. 439 kcal

Shepherdess Chicken NGCI

Chicken, leek, mushrooms and carrot in a creamy sauce with potato terrine. 382 kcal

Asparagus Tortellini V

Fresh pasta parcels filled with asparagus and ricotta served with sage butter sauce, crispy capers, roasted squash and lemon herb crumb on top. 495 kcal

Tuna Crunch Sub Roll

Flaked tuna in a seasoned mayonnaise with crunchy red pepper, red onion, cucumber and sweetcorn. 454 kcal

Double Egg and Tomato on Farmers Bread V

Egg mayonnaise and sliced boiled egg with slow roasted tomatoes and watercress on farmer’s bread. 478 kcal

Deli Box (V Vg NGCI)

A lighter option containing salted tortilla chips, tomato & red pepper hummus, black olive tapenade and a plant based coconut and mango dip. 315 kcal

Toasted Teacake V

Lightly toasted teacake packed with raisins and sultanas served with a choice of Nutella or rhubarb jam, made on our route in York by The Fruity Kitchen. 311 kcal

Lemon & Rhubarb Meringue Pie V

The sharp, fruity rhubarb layer in here really lifts the traditional lemon meringue pie. Made on our route in Newcastle by Beckleberry’s. 281 kcal

Cheese Plate V NGCI*

Yorkshire Blue and Northumberland Original cheese served with Fine Cheese Co olive oil crackers, grapes and apricot and ginger chutney, made on our route in York by The Fruity Kitchen. 356 kcal

*Gluten free crackers available, just ask your host

Fresh Fruit V VG GF

A choice of apple or satsuma. 104 kcal, 40 kcal

Hot Drinks

Oat milk is available with hot drinks

Coffee

A Fairtrade, full roast from Brodies – artisan coffee roasters based on our route in Edinburgh. Decaf available on request

Tea

A Fairtrade breakfast tea blended on our route in Hull by Finlays

Specialty Tea

Earl Grey, mint, green or decaf tea all blended on our route by Taylors of Harrogate

Hot Chocolate

Soft Drinks

Harrogate Spring Water

Still or Sparkling

Coca-Cola

Diet Coke

Franklin & Sons Lemonade or Ginger Ale

Orange Juice

Apple Juice

Britvic Tonic or Slimline Tonic Water

Alcohol

Alcohol is available 7 days a week starting between 11:00 and 12:00 depending on the train

Hop on Board Ale

Our signature golden ale, brewed for LNER by Rudgate Brewery of York.

Budvar Lager

Czech lager

Spirits

Whisky, Gin or Vodka

White Wine – Viura Blanco, Spain

A rounded white Rioja with a soft, exotic character and a little apple freshness

Red Wine – Tempranillo Tinto, Spain

A lovely juicy red fruit with an abundance of natural sweetness

Rosé Wine – Tempranillo Rosado, Spain

A rosé with delicate aromas and mellow fruit with a dash of freshness